This post may contain affiliate links. You can cook beef directly in your slow cooker. Brown, breaking into smaller pieces as it cooks, for another 4-5 minutes, or until no longer pink. Learn how to cook slow cookertacofilling to make dinner time so easy during busy weeknights. The fact that she chose not to answe you at all is the kindest response she could have given. Drain, if necessary or use a slotted spoon to remove meat. Becky woke up on her 30th birthday and realized she didn't know how to cook, anything! Next time Ill make the full recipe, but will plan to freeze half for a future meal! Filed Under: Appetizers, Beef, Crockpot Recipes, Dinner Recipes, Kid Friendly, Mexican, Tacos. I would love to try tonight but only have 85% lean. Help spread the word. Thank you! This Mexican ground beef is full of taco seasoning, salsa, onions, garlic. Begin by selecting the saute function on your Instant Pot. This needs to happen for our next Taco Tuesday! Stir, cover, and cook on LOW for 6-8 hours, or HIGH for 3 hours. Would it cook properly? Add broth, vinegar, and tomato paste. (We use homemade taco seasoning.) This is hands down the BEST way to cook taco meat! Instructions. Plus it frees you up to spend time charring your tortillas, chopping veggies, making guacamole, etc. Smiles all around. You definitely dont need to add water, Sheena. I would go with a USDA 85% Lean Ground Chuck. Instructions. For first batch, spray 12-inch skillet with cooking spray. If you would like to still brown your ground beef on a skillet, that is fine also. This ground beef is tender and supe. 2. Should I brown meat? Place the ground beef in the crock pot, and use a wooden spoon or spatula to break it up into smaller pieces. Use a spoon to break up the taco meat and serve. Once ground beef is fully cooked, place in a bowl and cool in the refrigerator. We respect your privacy. Assemble tacos to your liking and enjoy. Or just use it as the protein in our Beef Queso Dip. Back to school generally comes with homework, reading assignments and extra curricular activities, which leaves verrrry little time to actually cook dinner, let alone sit down as a family. Add half of the ground beef and 1 chopped onion. Cook on high 1.5-2 hours or low 3-4 hours. 5. I didnt have taco shells, so I put it over Tostito chips with shredded cheese, sour cream, etc. Crock pot taco meat is simple, juicy, and packed full of flavor. Searing the pieces of beef chuck before putting them in the slow cooker gives the stew a rich flavor. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Just got done making these for the first time and they were excellent. Can this be made with diced tomatoes instead of sauce? Everyone can choose their favorite toppings! As an Amazon Associate, I earn from qualifying purchases and affiliate links. The addition of potatoes makes this a hearty dish the whole family will love! You can make this recipe using ground turkey for a lower-fat meal and it still tastes awesome! You can toss a big ol frozen brick of ground beef in there and you dont even have to thaw it first. Making the meat. Get an ad-free ebook of my most popular recipes, plus be the FIRST to know about new things coming to the site! 3. Check out our tip sheet for, 2023 /TM General Mills All Rights Reserved. Add onion and cook 5 minutes, until soft and translucent. Plus, being able to throw this together quickly and easily really helps to avoid the temptation of getting take out. With endless options for customization and unmatched versatility, this recipe will be a hit for your guests and satisfy those cravings! [b]For the Slow Cooker: [/b] Mix the ingredients for the taco seasoning in a small bowl. Love your recipe! These creamy "tacos" are made with a nacho-like topping of ground beef, beans, and cheese atop a layer of Frito corn chips. 1. (We use homemade taco seasoning.). I used 2 lbs of frozen ground chicken and it turned out perfect. Be sure to check out these other delicious slow cooker Mexican recipes too: Slow Cooker Steak Tacos or Slow Cooker Barbacoa Beef. Filed Under: Food Tagged With: best crock pot tacos, chili taco bowl, crock pot ground beef tacos, crock pot mexican ground beef, crock pot recipes tacos, crock pot taco meat, crock pot taco pie, crock pot tacos, crock pot walking tacos, crockpot frito casserole, crockpot frito pie, crockpot ground beef tacos, crockpot taco, crockpot taco . It comes out very tender, but a tad on the drier side, so I like to stir in a little taco sauce or picante sauce before serving. I cook every single night and have NEVER before reviewed a recipe. Stir to combine. In a 6 quart slow cooker, whisk together beef broth, wine, tomato paste, worcestershire sauce, garlic, thyme, oregano, and bay leaf. Hi Jenni, The beef does turn brown, but not as much of it will take on the deep browned/fried look it will get in a frying pan. You will save so much money making this at home. Spoon the beef out of the crock pot using a slotted spoon then use for tacos, burritos, salads, nachos, and more! 3. Cover and cook on LOW for 6-8 hours, or HIGH for 3-4 hours. Use it as a filling In tacos, burritos, tamales, wraps, sandwiches, enchiladas, and quesadillas. But, Ive cooked it without browning it first as well. It is so tasty and a great way to stretch your meat as well. (This is where you put on a movie, and tell everyone you are busy "cooking"). If you do decide to have the crockpot brown you meat, it might turn out a little drier. Just about anything youd like! Plus, the taco meat stays nice and warm until everyone is ready to eat. The wind caught the straw on fire and we still had the best crop of potatoes ever! Stretch your dollar with beans added to this slow-cooker ground beef! Combine ricotta cheese and Italian herbs. (psst! Break the meat up and stir it in. We love putting frozen meat in the crock pot. Want to impress your family and/or guests? Plus, if you had bothered to read the other posts, 80/20 beef will produce more grease than with leaner beef. Pour the salsa on top and sprinkle with the taco seasoning mix. I hope this info helps! We may earn a commission when you make a purchase through links on our site. Get dinner on the table quickly when you make taco meat in crock pot. My potatoes usually grow deep underground and are really hard to get out, I end up damaging many of them in the process. And yes, its ideal to keep adding hay as the potatoes grow. Meat will be browned but doesnt have to cook all the way. crock pot taco meat, ground beef in the crock pot, slow cooker taco meat, taco meat in the slow cooker, Why You Are Going To Love This Crock Pot Taco Meat. When the meat is finished cooking, drain any liquid from the crockpot and break up the beef as desired with a fork. Yes. Cool it completely, then store in airtight containers in the freezer for 2-3 months. Top with the taco seasoning, garlic powder, and salsa. Add the ground meat to the seasoned liquid. Now that youre here, stay a bit, browse a few recipes, and lets get cookin! Variety and knowing your audience are the keys to success. I am the mom of three amazing but super busy kids and the wife of one awesome and also super busy guy. Stir to combine. Rice Serve it with Mexican rice, cilantro-lime rice, plain white rice, or brown rice. bag (12 oz) frozen chopped onions, thawed, packet (1 oz) Old El Paso Original Taco Seasoning Mix, cups shredded Mexican 4-cheese blend (8 oz). I'd like to receive the free email course. But, the slow cooker I use most often for this purpose tends to run a little on the hot side. Need an easy crock pot recipe? Taco Tuesday has somehow morphed into Taco every day and it is easy to see why. Hi, Im Carrie. Just thaw overnight in refrigerator or defrost in microwave before using. Secure the lid. Drain. Great for the next Taco Tuesday at our house! ), The best part? I always appreciate a simple supper, remodel or not, because our homesteading life continually keeps us hopping in one way or another. Welcome to Eating on a Dime! The very best taco meat weve ever made! Id rather not cook on the stove in the summer heat and I never thought of cooking it in the slow cooker. Same with reheating leftovers in a crock pot. This easy, slow cooker ground beef taco recipe is one you will want to add to your regular rotation. My husband will love them and Ill love making them in the instant pot! I served it over a salad for the adults and in tortillas for kids. 4. In many recipes, you'll see a step for sauting the beef on the stove before putting it in the slow cooker, but it's not necessary for this recipe. Like, for real, name me a street food with a more enthusiastic following than tacos. To make tacos, you'll need taco shells, diced tomatoes, shredded lettuce, shredded cheese, diced onion, chopped cilantro, and whatever else you love as taco toppings! Hi Susan It truly depends on the size of your tacos and how much meat you add to each taco but as a rough estimate, I would say this recipe yields around 16-20 tacos. Notice: JavaScript is required for this content. Taco seasoning, tomato paste, garlic salt, and water are all it takes to take your ground beef from basic to extraordinary! Crock Pot Tacos Shredded Beef - Mom's Cravings . In a heavy bottomed skillet, over medium-high heat, heat 2 tablespoons of olive oil, add the beef in a single layer. Lena Abraham is a freelance contributor with Delish, and was formerly Senior Food Editor, where she developed and styled recipes for video and photo, and also stayed on top of current food trends. This is a nice change from ground beef if you want to try something different some weeks. Yes it sure does! Put your raw (thawed) ground beef in the crock pot and break it up with a wooden spoon. Then top with the taco seasoning. We do crock pot taco meat all the time it also works well with lean pork and skinless boneless chicken thighs. Once the ground beef is fully cooked and no longer pink carefully drain off any fat and discard. Chili con Carne Casseroles et claviers. If it finished cooking before you need it, turn the crock pot down to LOW or WARM until youre ready to eat. Make sure to break apart the ground beef and mix well. Ground chicken would work as well. I like to add black beans to my taco bowl. Try one of these other 63 Dump and Go Slow Cooker Recipes. I like to place in a ziplock freezer bag. After that time, switch to warm (or let your automatic slow cooker switch for you) until ready to serve. If you have taco meat leftover, you can place it in the refrigerator. Hi I have 80/20 ground beef but the weight is 1.77 its almost 2 pounds can i still use the same measurements in the recipe for 2 pounds Hey there! Cook on high 1.5-2 hours or low 3-4 hours. I omitted anything spicy but served with spicy homemade pico and guac on the side for adults. Id love to hear from you in the comments below? In a large skillet over medium heat, brown the ground beef with onion; drain fat. The Salty Marshmallow. It is practically a universal truth that once you top ground beef with your favorite cheeses, sauces or sour cream, you've got yourself a winning recipe. It doesnt reach the required heat quickly enough to kill bacteria. Save your strained liquid to use as a super flavorful braising liquid for your next pot roast. Its simple ingredients assemble quickly for a great meal - any night of the week. Cut the eye of the potato just as if you were planting them in the ground. Reduce heat to the WARM setting to keep the meat warm for serving. fresh cilantro, cheddar cheese, flour tortillas, pork sirloin roast and 2 more. Drain any excess fat. Cover and cook on high heat for 2 hours or until the meat no longer has the pink color in the middle. Beans Refried beans or black beans are great choices. A lot. When finished cooking, drain beef, break up with . Place the ground beef in the crock pot, and use a wooden spoon or spatula to break it up into smaller pieces. Ill need to multiply it so need to know approx how many tacos this amount makes then do some math. She started The Cookie Rookie as a way to document her journey to learn how to cook, one recipe at a time! Earnest, I have never heard of planting potatoes this way! I want to see! It's included as a part of my FREE digital homestead library. If desired, separate into smaller servings and place in separate bags. I'd like to receive the free email course. Ive doubled it for parties and its a hit. Here are a few of my favorites: I love to make this recipe using ground turkey for a lower-fat meal and I promise you, no one will be able to tell the difference! Microwave in microwavable container 2 to 3 minutes on High or until steaming before adding to recipes that call for hot ground beef. Subscribe & receive my most popular recipes compiled into an easy ebook format! This Crockpot Taco Meat Recipe makes the best taco meat packed with flavor. Stuffed with bourbon glazed corned beef, the sandwich is topped with a vinegar-based cabbage slaw that really pops. If that's your thing, check out our category of other great Ground Beef Crock Pot Recipes.). Course: Main Course. Use a large spoon to break up the meat and mix until combined. You can freeze this recipe for up to 3 months, so its a great. Place all ingredients in a slow-cooker set on HIGH heat. Hi, Im Becky Hardin. Place ground beef into slow cooker. Top with tomato sauce and salsa (increase from 1/2 cup to 1 cup). Once they sprouted did you keep adding hay like you would have done with soil? I make sure all the air is out and then I place it in the freezer. Finally add in chicken broth and vinegar. I like to break up the taco meat 30 minutes before serving. Divide into 4 portions. You dont have to. Transform your kitchen into a farm style kitchen no matter where you live with my Heritage Cooking Handbook! Make homemade taco bowls. (Mexican oregano adds a beautiful flavor if you have it!). Its a hit with everyone! Curious if I could use the same method to turn frozen ground beef into spaghetti sauce. Last step! I love that you have both the slow cooker and the instant pot directions for these tacos! Water the straw with a sprinkler, like you would your normal garden. They are awesome and you can find some that are very affordable. In large bowl, mix onions, beans, salsa and taco seasoning mix; place in center of slow cooker over beef. If you are having multiple entrees plan to make less, if only one entree plan to make more and possibly have leftovers and send it home with someone. Trim off the fat and shred the beef. Your email address will not be published. Taco meat isnt something I consider complicated in the first place, but Ive recently started making it in the slow cooker, which has elevated it to a whole nother level of EASY.
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